Italian dessert
Posted on : 10-06-2009 | By : Cindy | In : Dessert, Traditions
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I love my friend Nanci’s paintings. Here’s one inspired by a photo in an Italian cook-book. It makes me feel warm all over – just as though I’d had a sip or two of that grappa!
The Italians sure know how to eat well – and stay fit and slim. No shovelling mediocre cake and ice-cream for them! This wonderful painting depicts a perfect Italian dessert – a perfectly ripe pear, some crunchy almond biscotti (full of healthy unsaturated fat) and a little sweet, fruity alcohol made from grape skins, stems and seeds. Enjoy!
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